Authentic  French  Charcuterie

by Chef Daniel Monneaux

Bec Fin
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    Condiments

    Fleur de Sel with Espelette Pepper - 2.29 oz.
    Fleur de Sel with Espelette Pepper - 2.29 oz.
    Fleur de Sel with Espelette Pepper - 2.29 oz.
    $15.00
    Cornichons French Gherkins - 14 oz
    Cornichons French Gherkins - 14 oz
    Cornichons French Gherkins - 14 oz
    $8.00
    Maille Mini Dijon Mustard - 6 x 1.4 oz
    Maille Mini Dijon Mustard - 6 x 1.4 oz
    Maille Mini Dijon Mustard - 6 x 1.4 oz
    $8.00
    Amora Dijon Mustard - 7.5 oz
    Amora Dijon Mustard - 7.5 oz
    Amora Dijon Mustard - 7.5 oz
    $8.00
    Echiré salted Butter pack of 16 units of 1 oz.
    Echiré salted Butter pack of 16 units of 1 oz.
    Echiré salted Butter pack of 16 units of 1 oz.
    $16.00
    White Truffle Butter - 4 oz.
    White Truffle Butter - 4 oz.
    White Truffle Butter - 4 oz.
    $8.00
    beurre de caviar
    beurre de caviar
    beurre de caviar
    $0.00
    Black Truffle Peelings - 0.5 lb.
    Black Truffle Peelings - 0.5 lb.
    Black Truffle Peelings - 0.5 lb.
    $60.00
    Rendered Duck Fat - 8 oz.
    Rendered Duck Fat - 8 oz.
    Rendered Duck Fat - 8 oz.
    $8.00
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